Let Us Look After You This Festive Season

With food served daily until 9pm, why not pop in for a bite to eat after a Christmas shopping trip. 

 Our ever popular Sunday Carvery is getting an extension this year.  We will be serving Carvery Lunch as follows:

Monday 22nd – Carvery served from 12pm to 3.30pm – Evening Menu starts at 4pm 

Tuesday 23rd – Carvery served from 12pm to 3.30pm – Evening Menu starts at 4pm

Christmas Eve – Carvery served from 12pm to 3pm sharp – Hotel closing for Christmas at 3.30pm

Hotel is closed from 3.30pm on Christmas Eve and will re-open at 12pm on Saturday 27th December

Saturday 27th – Carvery served from 12pm to 3.30pm – Evening Menu starts at 4pm

Sunday 28th – Carvery served from 12pm to 4pm - Evening Menu starts 4.30pm

Monday 29th – Carvery served from 12pm to 3.30pm – Evening Menu starts at 4pm

Tuesday 30th – Lunch Menu from 12pm to 3.30pm – Evening Menu starts at 4pm

Wednesday 31st – Lunch Menu from 12pm to 3pm – bar food starts 3.30pm

Thursday 1st Carvery served from 12pm to 4pm – bar food starts 4.30pm 

 

Using the freshest of local produce our team of Chefs have included dishes to suit every taste.

 We have specially designed Table d'hote lunch and dinner menus available to cater for your work or family get togethers this festive season.  View our festive lunch and dinner menus here

Contact our events team on 051 421703 or by email events@brandonhousehotel.ie to check availability and book.

 

Festive Afternoon Tea

For something a little extra special, try our Festive Afternoon Tea at €35 per adult and €20 per child under 12. Served Monday to Saturday between 1pm & 3pm. Have a cosy catch up with friends and family by our open log fire in the Library bar or relax after a hectic afternoon shopping. 

Prebooking is essential.  You can make a booking by calling Reception on 051 421703 or emailing info@brandonhousehotel.ie 

Festive Afternoon Tea Menu

Savoury Selection

Spiced Beef & Horseradish Cream On Brioche 1,3,7

Honey Glazed Ham & Mustard Mayo On Brown Bread 1,7,10

Coronation Egg Mayo On Malt Bread 1,3,7,9

Cucumber & Cream Cheese On White Bread 1,3,7

Pastry Corner

Chef's Sweet Treat Eggnog Pannacotta 3,7

Orange & Cinnamon Cupcake 1,3,7

White Chocolate & Raspberry Cheesecake 1,3,7

Pistachio Macaroons 1,3,7,8

Mince Pies 1,3,7

Bakery Corner

Candied Fruit Scone 1,3,7

Ginger Bread Loaf 1,3,7

 

Add a glass of Prosecco for €10.50 per person 

 

Plant based and gluten free menus available on request.  Please mention any dietary requirements at time of booking.

 

We look forward to welcoming you to our Library Bar & Gallery Restaurant where great food and friendly service are in plentiful supply.